Champagne Taittinger Prestige Rose NV 0.75 L Flasche

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- Vitalie Taittinger: This rosé is a bit like biting your lip theres an incredible energy to it, its lively and joyful! It takes a masterful blend to achieve such flair!
- Notizen des Weinguts: The cuvée immediately stands out with ist intense, vibrant robe a bright, flamboyant pink. Its secret lies in its method of production: a blended rosé, which is more demanding to craft. The bubbles are fine, and the mousse is long
- lasting. NOSE The nose is generous and expressive, both fresh and youthful. It reveals aromas of red fruits freshly crushed wild raspberries, cherries, and blackcurrants. PALATE The palate reveals a subtle balance between velvety and full-bodied. The flavours are reminiscent of fresh, crisp red fruit. Four wordsstand out on the palate: lively, fruity, fresh and dashing, as only a blended rosé can be. PAIRINGS Salmon, crab and prawns Nems in sauce, spring rolls and stir-fried rice with vegetables Cold meats: cured ham, prosciutto Red fruit desserts.
- 92 Punkte Owen Bargreen: The NV Taittinger Prestige Rose is a beautiful wine that you can also savor in first class Qatar Airways as I did earlier in the year. It is very pretty in its guava and cranberry fruit profile, loaded with salty minerals. The combination of density and nuance really makes this sing. Drink 2025-2032.
- 92 Punkte JAMES SUCKLING, Claire Nesbitt: A lovely, deep ruby color with aromas of sliced apples, oranges, pomegranates and dried flowers. Some honey, too. It's deliciously fruity, ripe and silky. Delicate finish. Blend of 45 pinot noir, 35 chardonnay and the rest pinot meunier with 14 red wine. Drink now.
- Jancis Robinson: Full bottle 1,598 g. Clear-glass bottle. Blend of Chardonnay, Pinot Noir and Meunier with 12 red wine. Satisfyingly deep colour. Not a lot on the nose and not much length but gutsy cranberry and apple fruit on the mid palate. It has a really attractive bitterness woven in with sweetness and pitanga-sharp acidity that reminds me a bit of vermouth. This will be good with food (a busy, flavour-packed spread) rather than taking centre stage. ;